40 cans of San Miguel, a yoghurt and a dead badger: What YOU told me is in your fridge

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Try the updated recipe tool

Sometimes the hardest part of dinner is deciding what to make. There are ingredients in the fridge, perfectly good things in the cupboard, and very little enthusiasm for cooking the same meal again.

That’s where Daily Mail Kitchen comes in. Tell our recipe tool what you have, and it suggests something to cook: a little inspiration for tonight’s dinner, starting with the food you’ve already bought.

When we launched it last week, I asked you to put it to the test. You were admirably thorough.

Several readers pointed out that, having entered a perfectly respectable list of ingredients, they

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